INGREDIENTS
Beef, Pork, Onion, Carrot, Celery, Rosemary, Oregano, Garlic, Mixed Herbs, Tomato Paste, Napoli, basil, oil.
CHICKEN SUNDRIED PASTA
INGREDIENTS
Thickened cream, Water, Butter, Brown Onion, Chicken thigh, Mixed Herbs, Parmesan cheese, Garlic, Salt, Pepper, Chicken booster, Sundried Tomato, Mushroom and Pasta.
CHICKEN SCALLOPINI
INGREDIENTS
Chicken Breast, Cream, Water, Onion, Butter, Chicken Stock, Mixed Herbs, Parmesan Cheese, Flour, Salt, Pepper, Mushroom, Garlic. Bechamel.
THAI GREEN CURRY
INGREDIENTS
Chicken, Carrot, Capsicum, Coconut Cream, Ginger, Lime, Lemongrass, Onion, Garlic, Green Curry Paste, Cream, Sugar, Kecap Manis, Fish Sauce, Coriander, Bechamel.
LAMB SHANKS
INGREDIENTS
Lamb, Rosemary, Capers, Mustard, Olive, Onion, Mixed Herbs, Carrot, Celery, Salt, Red Wine, Tomato Paste and Water.
MEATBALLS
INGREDIENTS
Beef, Pork, Parmesan cheese, Oregano, Napoli, Breadcrumbs, Asian Chilli sauce, Garlic, Mixed Herbs, Salt, Pepper, Pesto and Bolognese.
Services
WHY SNP GOURMET MEALS?
Dining in with Spitsnpieces Gourmet meals,Means eating Sustainable, Healthy and Variety at any time of the Day. We also take the time to cryovac every dish individually assuring you get the closest to a restaurant quality experience. Which makes dinner a breeze! Saving you time, less food wastage and minimal wash up. Chef Damien recognizes individual and family needs, bringing cost effective and quality to the table.
HOW EASY!
- Simply order online
- Place in boiling water, rice cooker or oven
- Anyone can do it! (teenagers, elderly, singles)
- No microwave needed (simply boil and serve)
- Less time in kitchen, More time spent with family
- Convenience, Variety, filling and Satisfaction